Year 2017, Volume 4 , Issue 2, Pages 142 - 147 2017-04-27

Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler

Yeşim Kara [1]


The ethanol and methanol extracts of Jojoba (Simmondsia chinensis (Link). Schnider)  leaves and seeds were screened for antioxidant activity. The antioxidative potential of ethanol and methanol extracts of Jojoba (Simmondsia chinensis) were investigated for the first time using DPPH 2,2-diphenyl-1-picrylhdrazyl, total phenolic contents, antioxidant activity. Total phenolic substance amounts were calculated according to Folin-Ciocalteu method, substance concentrations in mg/GAE g, equivalent to gallic acid based on mg/ml gallic acid equivalent (GAE). The phenolic substance amounts in the leaves extracts (jojoba leaves: 313 mg/g GAE). Free radical clearance activities of the extracts were determined by using DPPH free radical. The Phenolic substances were calculated in highest jojoba leaves and lowest jojoba seeds. When DPPH radical clearance activity results were analyzed, it was seen that the highest activity was exhibited by jojoba leaf extract (% 43.20, 0.5 mg/ml concentration). The antioxidant activities of extracts were calculated in (nmol/g) via ascorbic acid system. When the activity scores are analyzed, higher scores were found in the ethanol extracts of jojoba leaves. The antioxidant activity was lower in the extracts with methanol.

Phenolic contents, Antioxidant, Jojoba, leaves, seeds
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Subjects Biology
Published Date July
Journal Section Articles
Authors

Author: Yeşim Kara
Institution: PAMUKKALE ÜNİVERSİTESİ
Country: Turkey


Dates

Publication Date : April 27, 2017

Bibtex @research article { ijsm309538, journal = {International Journal of Secondary Metabolite}, issn = {}, eissn = {2148-6905}, address = {Prof. Dr. İzzet KARA}, publisher = {İzzet KARA}, year = {2017}, volume = {4}, pages = {142 - 147}, doi = {10.21448/ijsm.309538}, title = {Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler}, key = {cite}, author = {Kara, Yeşim} }
APA Kara, Y . (2017). Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler. International Journal of Secondary Metabolite , 4 (2) , 142-147 . DOI: 10.21448/ijsm.309538
MLA Kara, Y . "Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler". International Journal of Secondary Metabolite 4 (2017 ): 142-147 <http://ijsm.ijate.net/en/issue/27381/309538>
Chicago Kara, Y . "Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler". International Journal of Secondary Metabolite 4 (2017 ): 142-147
RIS TY - JOUR T1 - Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler AU - Yeşim Kara Y1 - 2017 PY - 2017 N1 - doi: 10.21448/ijsm.309538 DO - 10.21448/ijsm.309538 T2 - International Journal of Secondary Metabolite JF - Journal JO - JOR SP - 142 EP - 147 VL - 4 IS - 2 SN - -2148-6905 M3 - doi: 10.21448/ijsm.309538 UR - https://doi.org/10.21448/ijsm.309538 Y2 - 2017 ER -
EndNote %0 International Journal of Secondary Metabolite Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler %A Yeşim Kara %T Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler %D 2017 %J International Journal of Secondary Metabolite %P -2148-6905 %V 4 %N 2 %R doi: 10.21448/ijsm.309538 %U 10.21448/ijsm.309538
ISNAD Kara, Yeşim . "Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler". International Journal of Secondary Metabolite 4 / 2 (April 2017): 142-147 . https://doi.org/10.21448/ijsm.309538
AMA Kara Y . Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler. IJSM. 2017; 4(2): 142-147.
Vancouver Kara Y . Phenolic Contents and Antioxidant Activity of Jojoba (Simmondsia chinensis (Link). Schindler. International Journal of Secondary Metabolite. 2017; 4(2): 147-142.